Steaks & Chops
12 oz. Peppercorn bread crusted New York fried steak. Demi glace.
8 oz. with demi-glace.
New York Steak
12oz. Strip loin.
- Friday & Saturday's only $34.00
13 oz. Roasted in garlic butter, peppercorn & herbs. Served with au jus & horseradish.
Charbroiled boneless beef short ribs marinated in our signature teriyaki sauce.
- For TWO! $70.00
Classic center cut beef tenderloin filet with asparagus & béarnaise sauce.
**please allow 30 minutes to prepare**
Pan seared beef with sauteed mushrooms & onions with demi glace.
Cherry Lamb Chops
Seared New Zealand lamb with red wine cherry sauce.
Breaded pork cutlet with sauteed peppers, mushrooms & onions with demi glace.
Add Surf to the Turf!
- 1lb Crab legs $Market Price
- bleu cheese $2.00
- Oscar $4.00
- Neptune $2.00